2024-2025 Ski season Thread

[qg_omega]

[Boston Bulldog]

Pretty awesome that MWAC added new zones to their observations coverage. Looked like some shooting cracks and major wumphing all around Smugglers Notch last weekend. Did anything big end up sliding in VT?

[bwt3650]

Killington to take a break from World Cup as it builds a new chairlift

I think they’ve been blowing the canyon to do late season.


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[amarshall]

Final musings sitting in the CDG airport on the way home from Meribel. For an entire week I didn’t see one lift breakdown . They have 183 lifts of all shapes sizes and makes . While watching social media at home all I saw was lift break downs and missing ski days . The stat I read is that the Les 3 vallees system serves 265k people a day. We never waited more than 10 minutes . There are zero lifties. It takes some getting used to but everyone gets on the lift chaotically but fast .

The crazy thing for a first time European skier was the lack of safety. It really slowed me down knowing that if I were to wipe out at 50+ mph I could end up down a ravine and off a cliff . My 12 year old terrified me all week who is sowing his oats with speed trying to keep up with his 15 yr old brother . The sledding at night on the mountain would get an American mountain sued into the Stone Age. Everyone gets drunk and sleds on the mountain and it’s encouraged. Absolutely amazing .

The drinking in general on French mountains is 100100101x worse than American mountains . People staggering drunk trying to get down the hill. The lunches at Michelin star restaurants were mind blowing . I have no idea what we spent on food but it certainly negated the lift ticket savings .

The grooming blows away American mountains. Europeans never do first chair and if you could temper your apres you could get absolute corduroy perfection for an hour before a European showed their face .

There’s no roof rack on a hearse and my kids can skip college. I don’t think I can ski at Attitash in -10 ever again.

No one wears masks in Europe . First masks we’ve seen in a week in the Delta line coming home to Boston.

My son and I hiking (with a guide) .







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[snowgeek]

Final musings sitting in the CDG airport on the way home from Meribel. For an entire week I didn’t see one lift breakdown . They have 183 lifts of all shapes sizes and makes . While watching social media at home all I saw was lift break downs and missing ski days . The stat I read is that the Les 3 vallees system serves 265k people a day. We never waited more than 10 minutes . There are zero lifties. It takes some getting used to but everyone gets on the lift chaotically but fast .

The crazy thing for a first time European skier was the lack of safety. It really slowed me down knowing that if I were to wipe out at 50+ mph I could end up down a ravine and off a cliff . My 12 year old terrified me all week who is sowing his oats with speed trying to keep up with his 15 yr old brother . The sledding at night on the mountain would get an American mountain sued into the Stone Age. Everyone gets drunk and sleds on the mountain and it’s encouraged. Absolutely amazing .

The drinking in general on French mountains is 100100101x worse than American mountains . People staggering drunk trying to get down the hill. The lunches at Michelin star restaurants were mind blowing . I have no idea what we spent on food but it certainly negated the lift ticket savings .

The grooming blows away American mountains. Europeans never do first chair and if you could temper your apres you could get absolute corduroy perfection for an hour before a European showed their face .

There’s no roof rack on a hearse and my kids can skip college. I don’t think I can ski at Attitash in -10 ever again.

No one wears masks in Europe . First masks we’ve seen in a week in the Delta line coming home to Boston.

My son and I hiking (with a guide) .







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Wow, great summary. I’ve never skied in Europe, but hope to in the next winter or two. There’s lots to learn I guess about ski trips out there. So from what I gather, skiing is cheap and food is expensive? How are lodging costs compared to US?


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