WxUSAF Posted April 25, 2014 Share Posted April 25, 2014 I have plans to grill tonight, so the rain better avoid the 5-6pm hour. Filets and scallops is the plan. Anyone every grilled scallops before? Tips? Link to comment Share on other sites More sharing options...
Bodhi Cove Posted April 25, 2014 Share Posted April 25, 2014 I have plans to grill tonight, so the rain better avoid the 5-6pm hour. Filets and scallops is the plan. Anyone every grilled scallops before? Tips? http://bbq.about.com/od/seafoodrecipes/r/bl60225a.htm Link to comment Share on other sites More sharing options...
MN Transplant Posted April 25, 2014 Share Posted April 25, 2014 I have plans to grill tonight, so the rain better avoid the 5-6pm hour. Filets and scallops is the plan. Anyone every grilled scallops before? Tips? Umbrella? Link to comment Share on other sites More sharing options...
Bodhi Cove Posted April 25, 2014 Share Posted April 25, 2014 Has anyone around here seen Hummingbirds yet? I'm wondering where my little guys are. Link to comment Share on other sites More sharing options...
Scuddz Posted April 25, 2014 Share Posted April 25, 2014 I have plans to grill tonight, so the rain better avoid the 5-6pm hour. Filets and scallops is the plan. Anyone every grilled scallops before? Tips? Need company? Link to comment Share on other sites More sharing options...
WxUSAF Posted April 25, 2014 Share Posted April 25, 2014 Umbrella? Umbrellas in thunderstorms are overrated. Link to comment Share on other sites More sharing options...
WxUSAF Posted April 25, 2014 Share Posted April 25, 2014 Need company? Thanks, but we're good. Link to comment Share on other sites More sharing options...
das Posted April 25, 2014 Share Posted April 25, 2014 I have plans to grill tonight, so the rain better avoid the 5-6pm hour. Filets and scallops is the plan. Anyone every grilled scallops before? Tips?Big scallops or small grill grate...They actually cook really well on the grill. Make sure they are fully thawed and, preferably, room temperature. Lightly toss in a big bowl with a little melted butter/lemon juice/parsley then grill on high for 2 minutes each side. Edited to add, make sure the grate is well scraped and I usually shoot it with a little PAM otherwise the scallops stick and fall apart when you try to flip and take them off the grill. Link to comment Share on other sites More sharing options...
mappy Posted April 25, 2014 Share Posted April 25, 2014 I've got chicken cacciatore in the crockpot right now. My house smells amazing Link to comment Share on other sites More sharing options...
ravensrule Posted April 25, 2014 Share Posted April 25, 2014 It was a very nice comeback. They seem to do better coming back then holding leads. Yes they do, although Hunter is going to give me heart problems one of these days. Link to comment Share on other sites More sharing options...
J.Mike Posted April 25, 2014 Share Posted April 25, 2014 I've got chicken cacciatore in the crockpot right now. My house smells amazing I wonder if it is the same recipe I use? One of my favorites! Link to comment Share on other sites More sharing options...
North Balti Zen Posted April 25, 2014 Share Posted April 25, 2014 Yes they do, although Hunter is going to give me heart problems one of these days. he's still an improvement on Johnson. For as much crap as the Os front office took this off-season for dealing Johnson, Johnson took all of one week to lose the closer's job in Oakland. Link to comment Share on other sites More sharing options...
mappy Posted April 25, 2014 Share Posted April 25, 2014 I wonder if it is the same recipe I use? One of my favorites! Chicken tenderloin Onion Red and green peppers Crushed tomatoes Tomato paste Garlic Oregano Basil Bay leaves 7-8 hrs on low Serve over pasta First time I'm making it Link to comment Share on other sites More sharing options...
Eskimo Joe Posted April 25, 2014 Share Posted April 25, 2014 Has anyone around here seen Hummingbirds yet? I'm wondering where my little guys are. Where did you get that map? Looks awesome. Link to comment Share on other sites More sharing options...
MN Transplant Posted April 25, 2014 Share Posted April 25, 2014 Has anyone around here seen Hummingbirds yet? I'm wondering where my little guys are. Have not seen any yet. Flower beds look amazing with all of the early stuff up at the same time. Daffodils are dying off now, but the tulips are still holding on strong. Link to comment Share on other sites More sharing options...
snowfan Posted April 25, 2014 Share Posted April 25, 2014 15 pounds of pork shoulder slow roasting for BBQ sliders tomorrow. Smells awesome. Link to comment Share on other sites More sharing options...
nj2va Posted April 25, 2014 Author Share Posted April 25, 2014 I'm getting hungry. Link to comment Share on other sites More sharing options...
H2O Posted April 25, 2014 Share Posted April 25, 2014 I'm getting hungry. I'm thirsty but I can solve that. Beer in the fridge Link to comment Share on other sites More sharing options...
Mrs.J Posted April 25, 2014 Share Posted April 25, 2014 Lawn people got here just before it started to rain. Pouring and they are still cutting. Link to comment Share on other sites More sharing options...
nj2va Posted April 25, 2014 Author Share Posted April 25, 2014 I'm thirsty but I can solve that. Beer in the fridge what's your beer of choice today? Have some IPAs chilling now. Link to comment Share on other sites More sharing options...
H2O Posted April 25, 2014 Share Posted April 25, 2014 what's your beer of choice today? Have some IPAs chilling now. Sam Adams Link to comment Share on other sites More sharing options...
Bodhi Cove Posted April 25, 2014 Share Posted April 25, 2014 Where did you get that map? Looks awesome. http://www.hummingbirds.net/map.html It's a neat website. I found it probably 10 years ago. Link to comment Share on other sites More sharing options...
J.Mike Posted April 25, 2014 Share Posted April 25, 2014 Chicken tenderloin Onion Red and green peppers Crushed tomatoes Tomato paste Garlic Oregano Basil Bay leaves 7-8 hrs on low Serve over pasta First time I'm making it Yep that's it. Enjoy! Link to comment Share on other sites More sharing options...
mappy Posted April 25, 2014 Share Posted April 25, 2014 Yep that's it. Enjoy! Nice! I got it from a blog a coworker suggested I check out for easy, and delicious, meals. I've been on a roll making home cooked meals for over a month now (I've never been a culinary type person) Link to comment Share on other sites More sharing options...
snowfan Posted April 25, 2014 Share Posted April 25, 2014 Sam Adams porch rocker is good stuff. Link to comment Share on other sites More sharing options...
ravensrule Posted April 25, 2014 Share Posted April 25, 2014 he's still an improvement on Johnson. For as much crap as the Os front office took this off-season for dealing Johnson, Johnson took all of one week to lose the closer's job in Oakland. That is definitely true but he gives up to many home runs and i am sure that will burn the O's a few times this season. Link to comment Share on other sites More sharing options...
H2O Posted April 25, 2014 Share Posted April 25, 2014 Nothing better than a friday evening with some thunder, good food, beer and kids off to a school dance. Did I mention beer? Link to comment Share on other sites More sharing options...
CoastalWx Posted April 25, 2014 Share Posted April 25, 2014 I've got chicken cacciatore in the crockpot right now. My house smells amazingThat's the best way to cook it IMHO. Link to comment Share on other sites More sharing options...
mappy Posted April 25, 2014 Share Posted April 25, 2014 That's the best way to cook it IMHO. My mom thought I was crazy, as she doesn't make it in the crockpot. It was a hit here, even the little one loved it Link to comment Share on other sites More sharing options...
CoastalWx Posted April 25, 2014 Share Posted April 25, 2014 My mom thought I was crazy, as she doesn't make it in the crockpot. It was a hit here, even the little one loved it That's awesome. A little paisan..lol. Link to comment Share on other sites More sharing options...
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