Down at the Harrisburg cork and fork we Have begin to barrel age our house Negroni for the next 3 months, just in time for July 4th. South African Honey Bush tea infused Fords London dry Gin, Dolin Rouge Vermouth, Campari and Apertivo Select will sit in a previous 3 year aged Vieux Carré Woodford Reserve soaked barrel. This second use will have some great notes of rye, cognac, juniper, orange. .