vastateofmind

You're one of the few folks who can make GF looks SO good/tasty....is that the kind of flour that Trixie recommended? Thx as always for sharing!

And suddenly, my minor whining about the screech of annual cicadas in mid-late summer pales in comparison to this. I have a number of college friends who still live up in the Lancaster County, PA area...I've been up there at, or near, to the time of fertilizer spreading, and the stench damn near makes your eyes water sometimes! Currently 63 with light rain. Started out the day in shorts but swapping for jeans right now.

And just as I read that....we had some sun break out here! I'll take it! Definitely cool-ish, though, at 61.

Oh, yeah -- the annual cicadas are a huge PITA when we get to late June to early September. I've always felt that their buzzing was far louder and annoying than the periodical cicadas, and it makes sitting outside in that timeframe just unbearable at times.

Pics of our neighbors' breathtaking tulips and other flowers surrounding their home I snapped yesterday...I've never seen such a variety of color in spring flowers. Meant to do this at the start of last weekend when the tulips were in peak condition and the sun was out, but oh well. https://photos.app.goo.gl/PSPjTZUHQXBqt9dAA

That sounds good, both fresh and as left overs. I just had to pitch the last of the spiral ham yesterday from Easter, having already eaten most of the leftovers warmed up, in ham soup and in some ground-up ham salad. One of the offspring is coming for dinner tonight, so trying to figure out a new and interesting way to marinate chicken for the grill....

Keeping my fingers crossed....we've been busting high on temps as a rule, at least in my local area, for the past two weeks.

Thanks VERY much for the pointers -- I need all of the help I can get with pizza dough!! And your pizza looks amazing!

I know it's difficult, given the flight patterns of these little buggers....but if anybody snaps some pics of them, I'd love to see.

I had the windows open late Friday afternoon, and while we didn't get direct impacts overhead here, the storms just a couple miles to our west sent some nice, rolling peals of thunder as they passed by at the time. I miss hearing that throughout the winter months.

We occasionally get small wasp nests in the front roof overhang, but this year -- out of the blue -- we seem to have a bumblebee problem in the knee-high holly shrub located closest to (of course) the front door. My experience with bumblebees in the past is that they are only slightly more coordinated than cicadas when it comes to flying and that they'll generally go their own way -- but we have 3-4 camping out in said shrub that have no issue dive-bombing or chasing whomever is entering/exiting the front door. I generally don't like to exterminate bees and I'm not even sure where to go looking for them in the shrub...but it's becoming a minor PITA.

Currently 56, mostly cloudy, some patches of blue here and there.

Yeah, peepers was my first guess. We actually heard a rash of peepers about 2-3 weeks ago, and a lesser amount yesterday. But what we heard twice yesterday, far back in the woods, was definitely different than the peepers and more like the drone of the periodical cicadas. Not concentrated and certainly not extended....almost like a few early birds were doing a "test drive."

Thought we heard them a few times -- lightly -- circling/walking the Coast Guard's C5I compound off of Telegraph Road midday today. I suspect we won't have any doubt about hearing them in several more weeks.

Very light showers moving through right now....down to 78, but still comfortable out there. Honestly, more than a salvageable day -- went with Mrs. V to take the dog for a walk in the 12 noon to 1 p.m. hour, and while it was legit warm-ish at 84 with just a taste of humidity at that point, it was still enjoyable.

Damn....what is that purplish/pinkish solution???

Currently 75, clear blue skies. A departure from the weekend forecast put forth several days ago, but again -- I'll take it!

Ehhh, no judgments here. I'm never above "doctoring" a pre-packaged pizza. Costco carries a cauliflower-crust veggie pizza that's excellent on its own....but I'm never above tossing a few extra spices on (sometimes even a few pepperoni slices!)....

Same here. I've tried pre-packaged pizza dough from Wegmans on numerous occasions, and once tried making my own dough from scratch. Whether it's prepared or from-scratch, I never seem to get the dough stretched evenly across our oven pizza stone, so it gets too thick around the outer edges (sometimes), and/or way too thin and breaking/soaking through in parts of the middle. It's very frustrating...especially because I have numerous pizza topping combos I want to try at home.

Yeah, was just reading this morning's LWX disco, where they're echoing the conventional thoughts discussed in here the past day or two: Guidance continues to hint at a line of storms forming east of the Blue Ridge Sunday afternoon and moving east across the area with the front. While the potential for the development of severe storms is there, especially in terms of instability, the wind field aloft looks marginal at best. Also, the forcing isn`t all that impressive as the parent low pressure system becomes cut off as it tracks into the Great Lakes.

Camping in an RV....and not a tent, I hope! Dear Lord, what an ice-bomb.

71, sun breaking out, though still partly cloudy....which is what I see NWS has now forecasted for this afternoon. I'll take it!

Wowzers, sounds really good...please share finished-product pics if you get a chance!

OMG, THIS. I might even toss a few pepperoni slices into that grilled cheese.

As I've opined numerous times in recent weeks....you all have access to so many unique beers in the Baltimore region. We should have a brewery meet-up this summer in that general area...SO many good choices.